Chinese Food
All Recipes
Grandpa's Red Bean Bun
I am a man who dare not eat red beans. (◎_ But you love eating, so there are red beans in my world. (portion - four loaves)
Raspberry and cranberry
The recipe was changed from Jun's. I've done it once. I think the taste is light. Little girl doesn't like it very much. This time, I tried to use Raspberry Cream Sauce. The sour, sour and sweet raspberry combined the taste of milk flavored Sika... ...
Bicolor toast
Spring should be colorful. All kinds of colors are mixed together. It's not only beautiful but also soft to eat.
Nainai crispy casda cream crispy pigtail
I have a student in Urumqi, whose name is nainainai sauce. She said a long time ago that so many babies have their own customized recipes. I didn't have one, and then other students said, master, how do you want to play king glory with you every... ...
Pastry pie
I have a lot of time on hand. At the same time, my friend sent a lot of flour. In order not to waste time. In order to live up to my friend's good flour. As a full food, I will make a pasta for breakfast. Kill three birds with one stone. Why not do it.
Sweet potato bun
I feel more and more that it's so good to learn how to make bread. Sometimes a temporary idea will bring me a surprise. For example, yesterday I steamed a lot of sweet potatoes. Because I bought too many, and the house was hot, and I couldn't pu... ...
Japanese Basic milk flavor toast
I've been nagged by my partner dolphins that the photos I took are terrible, so I baked toast last night and took five photos in the afternoon. Actually, uncle Liang thinks his progress in taking photos is quite great. Do you believe that you ca... ...
Heart shaped toast
The recipe of heart-shaped gradual change toast is quite different from the common shape of toast. Its outer skin is pretty orange pink. After cutting the toast, you will find that there is a very attractive gradual change color inside. The girl... ...
Pumpkin European bread
The official account of WeChat is baby nutrition and complementary food. I have included 900 nutritious food for my baby. I have these 900 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's complem... ...
Whole wheat toast
Healthy. Soft whole wheat toast
Dousha small meal bag
No additives. Super soft overnight. Recommended. Breakfast or snacks are good choices.
Baby's diet with coconut bread stick
Referring to the age of - 12 months, the house is full of coconut fragrance ~ ~ when making coconut stuffing, I was completely fascinated by the fragrance. So I ate one with a zhe before taking photos. For this coconut bread, a Zhe and I have a ... ...
Sausage bun
Soft and delicate bread, wrapped with delicious sausages and baked in high temperature. The golden sausage is ready to appear. It directly tempts your taste buds. Children also like it very much. They make it healthy and delicious at home. You c... ...
Honey, yoghurt, cheese and toast (Polish type) taste not inferior to Hokkaido breakfast bread
I can't eat any yoghurt or cheese. It's just a strong milk flavor. The effect is great. This time I tried 25 minutes. The film was not rubbed for as long as possible. I had to learn how to look at the noodles. All the babies in the group asked m... ...
Whole wheat bread (polish)
It's delicious. I'm trying to make this stuffing. I didn't expect that it's no worse than the pine salad dressing. Oh, the cutter can't find a hedgehog to cut. It's lovely. I made three European bags.
Pineapple bag
We should be careful in every step of the baking process. This time, we will learn from the recipe of baking friends. I hope you like it. If there is any problem in the process of doing it, you can exchange it.
